We are a Vinegrowers’ family trying to grasp the terroir’s essence with our wines. The family estate (XIV), surrounded by mediterranean forests, facing South, is located in the Parque Natural del Garraf (protected area). At an altitude of 225m with a calcareous sandy soil, there grow local varieties of grapes such as Malvasia de Sitges, Xarel.lo, Sumoll, Parellada, Cartoixà Vermell, Muscat of Alexandria, Carignan and Ull de llebre. The whole building is organized by one principal concept “biodynamic”, we make use of biodynamic treatments, teas, and we graze with our sheep and our horse, Ringo. In the cellar, since 2010, we produce natural wines: no bleaching, no leaks and so sulfites added.